Natural Sea Salt (Fleur de Sel)
esti Natural Sea Salt (Fleur de Sel) is the epitome of finishing salts , it comes from Mani region of Greece.
During summer, local fishermen collect only the young crystals that form naturally on the surface of salt evaporation ponds in the rocky coast of Mani.
It is ideal for salads, cooked fresh vegetables and grilled meats.
Natural Sea Salt with Fennel and Rosemary
esti Natural Sea Salt with Fennel and Rosemary is produced from the mixture of our “fleur de sel” with freshly harvested herbs from the Greek countryside.
It is ideal as I finishing salt in cooked fresh vegetables and grilled meats but is also an opportunity to get more creative with your cooking.